Carniceria La Sorpresa

Change up your menu with some lamb leg, bake it, roast it, smoke it; the results will make you ask for more!

Get exotic with these, or keep it simple with a light touch of BBQ sauce, either way; They are ribs, lick them to the bone!

If you need to make sandwiches, know that we carry sliced pork, and sliced turkey hams, as well as sliced headcheese. Just let us know how much you need and we’ll slice it just for you!

Already cooked and ready to eat pork chops that’ve been smoked to perfection. Simply throw them in the microwave for a minute or two and get on with your busy day…and for special occasions make sure you reserve your whole bone-in smoked loin! 

We offer two different kinds of chorizo sausages, Mexican and Salvadorean. Both are seasoned with adobo sauce, yet are a bit different from each other. To simply put it, they both look different in terms of presentation, the Mexican being a long strand of sausage, and the Salvadorean being short little sausages stringed together by their own casing. Also, the Mexican Chorizo is made out of pork, where as the Salvadorean is a mix of pork and beef. Both mild, yet the Salvadorean being milder.

Grab yourself some hot sauce, perhaps some lime, and most importantly your favorite drink. You have found your new favorite snack!

When you’re on the “Go”, don’t allow hunger to slow you down; stop by and grab yourself some of our original beef jerky. Simply made by adding salt and pepper to thinly sliced beef, you don’t have to worry about accidently deviating from your diet; get your daily protein and keep on moving!

Instead of using oils, butters, or worse (synthetic cooking oil blends), try using our rendered pork lard. For your next “refried beans”, choose the more natural and better tasting option!